Coffee and Spice Rubbed Angus Rib Eye

Ingredients

• 2 tsp chopped fresh garlic

• 1/3 cup CedarCreek Syrah

• 1 1/2 tbsp fresh mint

• 1 tbsp freshly ground coffee

• 1/4 cup olive oil

• 1/4 tsp fresh ground pepper

• 1/4 tsp ground cumin

• 1/4 tsp ground coriander

• 1/4 tsp dry mustard

• 14/ tsp kosher salt

• 2 tsp chopped fresh rosemary or 1 tsp dried rosemary

• 4 Angus rib eye steaks

Method

1. Mix all marinade ingredients well.

2. Place steaks, in a single layer, in a large glass dish. Pour marinade over and rub in thoroughly.

3. Refrigerate, covered, for 3 to 4 hours.

4. Remove steaks from marinade. Wipe most, but not all, marinade off steaks.

5. Grill and season to taste.

This dish is excellent paired with CedarCreek Estate Syrah.